Moroccan Hashish, or Moroccan hash, is produced by compressing the purified stalked resin glands, called trichomes, from the cannabis plant. Morocco has been called the Mecca of hashish, as it is the largest producer of high quality product in North Africa. According to some sources, the country is home to approximately 220,000 acres of marijuana ready for cultivation. Its color is greenish to brown; due to a shorter growing season the plants remain a green color at the time of harvest.
Smell: Lightly aromatic, not spicy
Taste: Mild in taste compared to other types of hash. It’s very soft on the throat and is similar to weed
Consistency: Quite variable, however generally quite hard
Effect: Compared to other kinds of Hash it produces a quite cerebral and active high
THC Level: 14-16%
CBD Level: 4%
Lebanon has long been known for its high quality hash coming out of the Bekaa Valley. This Lebanese Blonde Hash is creamy, soft and velvety in texture with a pleasantly sweet taste that produces an upbeat buzz.
This hash is great for smoking anytime, day or night. It will leave you feeling comfortable enough to get on with the rest of your day.
The best Afghani hash originates from the Northern provinces between Hindu Kush and the Russian border (Balkh, Mazar-i-Sharif).
The cannabis plants used for hash production are small, bushy indicas. In Afghanistan, hashish is pressed by hand after the addition of a small amount of tea or water. The hashish is worked on until it becomes highly elastic and emits a strong aroma. In Afghanistan, the hash is rolled into balls (this shape allows the least contact with air). Before being shipped, the hash is pressed into 100g slabs. Good qualities of Afghani are signed with the stem of the producing family.
Color: Black on the outside, dark greenish or brown inside. Can sometimes look kind of grayish on the outside when left in contact with the air.
Smell: Spicy to very spicy.
Taste: Very spicy, somewhat harsh on the throat. Afghani can induce lots of coughing in inexperienced users.
Consistency: Soft, can be kneaded very easily.
Effect: Almost narcotic, produces a very physical and stony high.
Potency: Potent, sometimes very potent. It’s easy to underestimate the potency of Afghani since the high takes about 5 minutes to reach it’s full potential.
Availability: Quite rare, especially good qualities. Besides Moroccan Hash, Afghani is the most common kind of Hash on the European market.
Various: The softest Afghani isn’t always the best – coconut or other oils are often added in the originating country. There is also some Hash-Oil which is being produced from Afghani, usually the quality is excellent. Beware: Turkish Hash is sometimes offered under the name of Red Afghani.
Bubble hash has a tendency to form bubbles when consumed, hence the name. Traditional hash contains up to 50% THC, while whole cannabis typically contains 10-20% THC. Bubble hash is thought to be more refined than traditional hash, but less refined than popular new extracts such as BHO (shatter or wax). Bubble hash may contain up to 60% THC.
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